We visited the very first Copenhagen Sherry festival on April 25 at ‘Det Ny Teater’ (The New Theater) in Copenhagen, Denmark. The festival is arranged by Henrik Oldenburg, the man behind the annual Port Wine Festival in Copenhagen and also author of many wine books, not only his famous Port Wine book but also one about Sherry.

There were about fifteen importers present at the festival, with Sherries from almost twenty different producers. A wide range of Sherries, from dry Fino to very sweet Pedro Ximenez could be tasted.

We appreciated the Amontillado, Oloroso and Palo Cortado types of Sherrie’s best, perhaps they are most like the port wine in balance. Some of the Pedro Ximenez were also very interesting but they are tough to taste due to their overwhelming sweetness and is in that sense a very different wine compared to port wine.

Among the producers available there were many well-known large producers, but also smaller producers with more limited production. We especially enjoyed the wines from Almacenistas, some delicious 30 years old from Bodegas Tradición and finally the great wines from Bodegas Baron where the Soluqua Amontillado impressed us with its complexity.